Easy25 min4 servings
saltimbocca
S
By Système
Community chef
Ingredients
- •500 g Veal Escalope
- •100 g Prosciutto
- •10 g Sage
- •100 ml White Wine
- •50 g Butter
Instructions
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Nutritional values
315
Calories
32.9g
Protein
2.3g
Carbs
17.4g
Fat
1g
Fiber
Categories
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Rate this recipe
+17
Statistics
Score+17
Upvotes+17
Adoptions10
Cooked10 times
Total time25 min
Preparation15 min
Cooking10 min
This recipe is shared under CC_BY license. Published on 1/6/2026.